Local product tastings

A pleasant and enjoyable way of discovering the gastronomy of Gipuzkoa is to visit the interpretation centres linked to its cuisine and products. D´Elikatuz, a space devoted to food, nutrition and gastronomy, the Idiazabal Interpretation Centre, Sagardoetxea Basque Cider Museum and the Gorrotxategi Museum are interesting options for food and drink lovers.

 

 

  • Idiazabal Cheese
  • Interpretation centre of the Idiazabal cheese
  • D´Elikatuz
  • D´Elikatuz
  • D´Elikatuz
  • Sagardoetxea
  • Sagardoetxea
  • Gorrotxategi Museum
© Departament for Sports and External Action